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Cocktail sausage

Without a doubt maple is an iconic Quebec flavour. Add bacon and you get a winning combination that really captures the essence of our local terroir.

With their cocktail format, tiny sausages in syrup have never been so delicious!

Bacon & Maple. Bacon & Maple.
Bacon & Maple. Bacon & Maple.
Bacon & Maple. Bacon & Maple.
Bacon & Maple. Bacon & Maple.

Flavours

Smoky & sweet

TASTE PROFILE

Sweet bacon

Side

Maple Syrup

Pairing

Maple beer

Pork, Water, Toasted wheat crumbs, Vegetable casing (sodium alginate), Sugars (maple syrup, brown sugar, sugar, maple sugar), Tapioca starch, Salt, Spices (mustard), Yeast extract, Sodium erythorbate, Flavour, Dehydrated vegetables (onion, garlic), Milk ingredient (milk), Smoke flavour, Sodium
phosphate, Potassium chloride*, Sodium nitrite, Smoke. *May or may not be present.

Wheat, Mustard, Milk

Bacon & Cheddar sausage

Nutritional values

Per 6 sausages (72 g)
Calories 160 %daily value*
Fat 11 g 15%
Saturated 4 g
+ Trans 0 g 20%
Carbohydrates 5 g
Fibers 0 g 0%
Sugars 2 g 2%
Protein 10 g
Cholesterol 40 mg
Sodium 390 mg 17%
Potassium 200 mg 4%
Calcium 10 mg 1%
Iron 0.75 mg 4%
* 5% or less is a little, 15% or more is a lot
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